Chico’s herb and nature garden at Wild Coast Sun Resort is not just the perfect place to whale watch while gazing over the beautiful Indian Ocean, but also educates guests and provides the hotel’s kitchen with fresh and seasonal produce.
Located on the deck next to Chico’s Restaurant, the garden was carefully planned and planted by experienced landscaper and local Joan Young to provide edible plants and herbs to the Wild Coast Sun’s chefs. It is also an educational garden that aims to inspire and educate the public on the value of herbs, water wise gardens, edible plants and plants that attract birds and pollinators such as bees to a garden.
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